Sunday, February 19, 2006

Cooking

Phyllis is cooking tonight. We're having Quorn fillets with a tomato sauce served with sweet potato and sweetcorn.

Health, health, health, sweetie.

4 comments:

Alan Fisher said...

nice kitchen

Minge said...

It's massive. Size is important to Minge.

stickola said...

That's it, I'm sending Scott around to your's for some basic cooking tips!

Minge said...

Is he good with a sausage?