Sunday, February 19, 2006

Cooking

Phyllis is cooking tonight. We're having Quorn fillets with a tomato sauce served with sweet potato and sweetcorn.

Health, health, health, sweetie.

4 comments:

  1. It's massive. Size is important to Minge.

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  2. That's it, I'm sending Scott around to your's for some basic cooking tips!

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  3. Is he good with a sausage?

    ReplyDelete